Chipolte Shrimp Roll


( 1 Serving)

each serving provides
1 leanest
2 healthy fat
1 condiments
1 green

1.66 oz. romaine lettuce leaves - 1 green
8 oz.  raw cooked shrimp. ( 1 used big ones then chopped after cooked)
1 1/2 tablespoons chipotle mayo
1 tablespoon Greek yogurt
1 teaspoon old bay seasoning
1 tsp. olive oil

Cook your shrimp in the olive oil add the old bay seasoning to that while cooking. Mix the mayo and yogurt salt and pepper to taste. Just after the shrimp is cooked cool just a few minutes and add the mayo mix. serve on your lettuce leaves.

I like to cook simple sometimes but so delicious.



Homemade chipotle mayo recipe  
             (1 1/2 Tablespoons = 1 healthy fat) 
     15 oz. lite mayo 
      2 teaspoons chipotle chili seasoning 
Mix together and store on refrigerator for many uses.







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