Best soft Peanut Butter Chocolate cookie







3 servings 

Each serving provides  ( each serving gets 2 cookies) 
1 fueling 
2 1/2  condiments 
1/3 snack 
1 healthy fat

1 brownie mix- fueling 
1 chocolate chip soft baked cookie mix - fueling 
1 silky peanut butter shake mix - fueling 
1 teaspoon baking powder 
6 tablespoons egg beaters 
5 tablespoons water 
2 tablespoons chocolate PB2
1/3 oz. walnuts each serving 
2 Tablespoons chocolate  ready-whip - optional  ( omit this if you want; then subtract  1 condiment) 



Preheat oven to 350. Mix all ingredients together well except the nuts. Reserve those for the tops. I used a muffin top pan but try just using a cookie sheet with parchment paper. Spray muffin top pan or parchment paper with non stick spray. Divide your dough into 6 cookies. Divide your nuts evenly between all the cookies. Bake for approximately 12 minutes. 
Remember depending on how you divide your dough out depends on the amount you get. Remember 3 fuelings means 3 meals. 






















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